Rosé Bleu de Mer
France's leading rosé wine, Rosé Bleu de Mer represents the elegance of southern French wines.
Coming from the exceptional terroirs of the Pays d'Oc, facing the wind and waves of the Mediterranean Sea, the climate bathed in blazing sunshine gives this wine its distinctive style, so appreciated at times of festivity and conviviality.
Grape varieties & Terroirs
Bleu de Mer rosé is made from Grenache and Cinsault grapes grown on IGP Pays d'Oc terroirs. The vines, trellised and pruned in cordon de royat, are planted on clay-limestone soils. The vineyard is cultivated using environmentally-friendly viticulture practices.
Winemaking
- Mechanical night harvesting
- Pressing under oxygen protection
- Static sludge removal
- Controlled fermentation at low temperature
Tasting notes
To the eye
To the eye, the brilliant color of Bleu de Mer rosé reveals a delicate pale pink hue.
On the nose
On the nose, Bleu de Mer rosé reveals intense aromas of fresh fruit: sliced apple, raspberry, grapefruit and peach.
In the mouth
Medium-bodied with lively acidity, Bleu de Mer rosé is fresh and crisp on the palate.
Awards
Gold medal at Concours Bettane + Desseauve in 2023, and at Concours Mondial de Bruxelles in 2024.
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91/100
James Suckling
Vintage 2020
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90/100
James Suckling
Vintage 2021
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90/100
San Diego Wine Challenge
Vintage 2020
Tasting tips
Bleu de Mer rosé wine is a lively, dry wine that goes perfectly with aperitifs, seafood, grilled fish and desserts. This wine is best served chilled and can be kept for up to 2 years.
